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Oregon

State Quick Facts

Population
4,233,358​

Total State GDP
$297,308,900,000

State Land Area (Acres)
61,432,320

Land in Forest (Acres)
29,740,902

Land in Forest
48%

Land in Farms (Acres)
15,300,000

Land in Farms
25%

Number of Farms
35,500

Average Farm Size (acres)
431

Farm Real Estate Value (per acre) 
$3,180

Agricultural Cash Receipts 
$6,434,442,000

Cash Receipts from Crops 
$4,252,423,000

Cash Receipts from Animals 
$2,182,019,000

Top Ag. Commodities

Miscellaneous Crops
 $1,905,206,000

Cattle and Calves
 $1,045,098,000

Dairy Products, Milk
 $743,143,000

Hay
 $438,090,000

Wheat
 $425,563,000

Top Ag. Exports

Other Plant Products
 $1,161,222,914

Wheat
 $248,397,335

Tree Nuts
 $139,600,265

Beef and Veal
 $137,596,362

Vegetables, Processed
 $126,719,306

Oregon Economic Contribution and Impact Research

In 2022, Oregon generated around $6.4 billion in agricultural cash receipts with the highest valued commodities being miscellaneous crops, cattle and calves, and dairy products, specifically milk. That same year, the value of Oregon’s agricultural production and processing industries represented 5.4 percent of total state GDP. Some of the dollars generated by these industries end up being re-spent within the local economy, bringing additional value to the state through “multiplier effects.” Economic impact and contribution studies measure these effects, which can be broken down into direct, indirect, and induced economic effects.

Websites, reports, fact sheets, and articles related to the economic impacts and contributions of Oregon’s food, fiber, and forest industries can be found below.

Websites:

Information related to Oregon’s food, fiber, and forest industries can be found by visiting the following website(s):

*At present, there is no universally agreed upon standard methodology for producing economic impact or economic contribution reports.  Please exercise caution when viewing and comparing reports as each may vary significantly in terms of source data and analysis and reporting methodology.